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Kombucha is everyone’s new favorite drink. It’s a fermented beverage made from brewed tea, sugar, and bacteria from a starter culture called SCOBY—Symbiotic Colony of Bacteria and Yeast.

Kombucha's taste can range from tart to sour to tangy, like a crisp apple cider vinegar or a bubbly switchel. And it’s as versatile in use as it is in flavor—you can mix herbs, fruit, spices, and tea infusions for unique and exciting kombucha concoctions!

Cans 250ml


Cherry & Blackcurrant

Green tea & Lemon

pear ginger.png

Asian Pear & Ginger

Wonder Drink Kombucha is fun and functional! Here are just a few of the benefits you get from our ‘booch:

Acetic Acid: Fermentation produces acetic acid which supports gut health.

Tea Polyphenols: Found in tea, these are antioxidants that benefit overall health.

Healthier Alternative: Skipping soda doesn’t mean you have to sacrifice on taste. Kombucha’s a delicious and healthy alternative. Our beverages are guaranteed non-alcoholic*, making them safe for kids.

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